Broccoli Stir Fry Prep Time: 10 mins | Cook Time: 15 mins | Serves: 2 Ingredients Broccoli – 1 headFinely Chopped Onion – 1 medium sizeTurmeric Powder – 1 tspChilli Powder – 1 tspSalt – as needed To Temper Oil – 1 tbspMustard seeds – 1 tspJeera – 1 tsp Method Cut Broccoli into bite…
Category: Dry Curry
Arbi Fry
Arbi Fry/Seppankizhangu Varuval Prep Time: 15 mins | Cook Time: 15 – 20 mins | Serves: 2 | Author: Mrs. Nandhiinee Ingredients Arbi/Seppankizhangu – 1 lb or 10 piecesChilli Powder – 1/2 tbspTurmeric Powder – 1/4 tspCorn Flour/Corn Starch – 2 tbspSalt – as needed To Temper Oil – 4 tbspMustard seeds – 1 tspCurry…
Carrot Puttu
Carrot Puttu Prep Time: 1 hr 10 mins | Cook Time: 20 mins | Serves: 2 | Author: Mrs. Harsha Carrot Puttu is a South Indian recipe that goes well with Sambar, Rasam or Kuzhambu. This recipe is shared to me by my childhood friend and she learnt it from her grandmother. The moment she…
Chenaikizhangu Stir Fry
Yam Stir Fry Prep Time: 10 mins | Cook Time: 15 mins | Serves: 2 Chenaikizhangu or Elephant yam is one of the tuber variety. I remember growing up helping my mom cleaning up the yam and chopping or slicing it. She used to say if the yam is very fresh it kind of itch…
Yum - Tum Bhojana 