SWEETS
DESSERT
BREAKFAST/DINNER RECIPES
- Quinoa Adai Recipe
- Cracked wheat Upma
- Masala Bread Upma
- Onion Rava Dosai
- Kancheepuram Idly
- Broccoli Peas Paratha
- Instant Wheat flour Dosai
- Besan Chilla
- Adai – Lentil Crepes
- Aloo Poha | Batata Poha
CHUTNEY/THOGAYAL/THOKKU RECIPES
SOUTH INDIAN RASAM/SAMBAR RECIPES
KUZHAMBU VARIETIES
PORIYAL RECIPES
- Carrot Peas Poriyal with Coconut
- Chayote Squash Stir Fry
- Baby Potato Roast
- Cauliflower Pepper Fry
- Okra Poriyal
- Cluster Beans Paruppu Usili
- Chenaikizhangu Stir Fry
- Broccoli Stir Fry
- Potato Podimas
- Broccoli Thoran
- Beetroot Thoran | Beetroot Stir – Fry
- Raw Banana Podi Curry
KOOTU RECIPES
HOMEMADE PODIS/VATHAL/VADAM/FRYUMS/PASTE/SAUCE
PASTA/SPAGHETTI AND NOODLES
MILLET BASED RECIPES
SUNDAL RECIPES
FESTIVAL RECIPES
NORTH/SOUTH INDIAN GRAVIES
- Methi Paneer using Coconut Milk
- Rajma Gravy
- Makhni Gravy
- Simple Paneer Curry
- Cauliflower Kuruma/Gobi Kuruma
- Chettinad Paneer Curry
VARIETY RICE
- Schezwan Paneer Fried Rice
- Kashmiri Pulao
- Vegetable Brinji
- Brinji Rice
- Peas Pulao
- Garlic Jeera Rice
- Tendli Bhaat/Tindora Rice
- Carrot Rice with Spice Powder
INTERNATIONAL CUISINE
EVENING SNACKS/APPETIZERS
- Vietnamese Spring Rolls
- Sweet Potato Fries
- Paneer Tikka
- Gobi 65/Cauliflower 65
- Mixed Vegetable Pakodas/Pakoras