Orange Peel Kuzhambu

Oragne Peel Kuzhambu Prep Time: 10 mins | Cook Time: 20 mins | Serves: 4 Orange peel kuzhambu is a spicy, tangy gravy made with tamarind juice. Most of us just throw away the orange peel after eating the orange. But the orange peel tastes amazing in this spicy and tangy gravy. Orange peels are a source of health-promoting carbohydrates. I learnt…