Pepper Rasam

Pepper rasam is made without adding any paruppu. My mom calls it as “Gotu Rasam”. You can drink this rasam as such like soup when you have a sore throat. The pepper and garlic flavor in the rasam will soothe your throat and makes you feel better. Here is my version of preparing Milagu Rasam…

Paruppu Rasam

Rasam is one of the very simple and comforting South Indian dish. We can have this rasam as a soup with little bit of pepper added to it. I’ll be posting a recipe for pepper rasam soon. Rasam can be served with hot rice topped with ghee. My mom used to make home made podi…