Beetroot Thoran | Beetroot Stir – Fry

Beetroot Thoran Prep Time: 20 mins | Cook Time: 15 mins | Total Time: 35 mins | Serves: 3 – 4 | Author: Rohini Ramanathan Thoran is a famous South Indian stir dish in Kerala. It is a component of Onam Sadhya (Onam Feast). Thoran can be cooked using shredded, finely chopped, or green leafy…

Carrot Rice

Carrot Rice Prep Time: 15 mins | Cook Time: 15 mins | Total Time: 30 mins | Serves – 3- 4 | Author: Rohini Ramanathan Carrot Rice is a flavorful and aromatic rice that is cooked with shredded carrots and freshly ground spice. My mother taught me how to make this dish. If you have…

Chettinad Paneer Curry

Chettinad Paneer Curry Prep Time: 15 mins | Cook Time: 35 mins | Total Time: 50 mins | Serves: 4 – 6 | Author: Rohini Ramanathan Chettinad Cuisine is widely known for its unique flavor and spiciness. This spicy flavor will tickle your taste and make you want to eat more! And, if you are…

Tendli Bhaat / Ivy-gourd Rice

Tendli Bhaat / Ivy-gourd Rice Prep Time: | Cook Time: | Serves: 4 | Author: Rohini Ramanathan Ivy-gourd is a tropical vine and grows primarily in tropical climates. It is commonly found in Indian states. It is grown for its edible fruits and tender shoots. It is also commonly known as Tindora / Tendli /…