Tomato Dal Prep Time: 10 mins | Cook Time: 15 mins | Serves: 2 Ingredients Moong dal/Toor Dal – 1 cupTomato – 1 choppedGreen chilli – 1 slitTurmeric – 1 tspRed Chilli powder – 1/2 tspSalt – as neededWater – 1 to 1.5 cupsCoriander leaves – 1 tbsp chopped To Temper Oil/Ghee – 1 tbspMustard…
Tag: Lunch
Broccoli Stir Fry
Broccoli Stir Fry Prep Time: 10 mins | Cook Time: 15 mins | Serves: 2 Ingredients Broccoli – 1 headFinely Chopped Onion – 1 medium sizeTurmeric Powder – 1 tspChilli Powder – 1 tspSalt – as needed To Temper Oil – 1 tbspMustard seeds – 1 tspJeera – 1 tsp Method Cut Broccoli into bite…
Brinji Rice
Brinji Rice Ingredients Basmati Rice – 1 cupOnion – 1 thinly slicedTomato – 2 choppedGreen Chilli – 1 slitGinger Garlic paste – 1 tbspLemon – 1/2Turmeric Powder – 1 tspCoconut Milk – 2 cupsBread Slices – as neededGhee – 2 -3 tbspSalt to tasteWater – 1/4 cup (if needed)Oil – for frying To Temper Snauf…
Keerai Kootu with Dhal
Keerai Kootu with Dhal Prep Time: 10 mins | Cook Time: 20 mins | Serves: 2 Keerai Kootu or Spinach Gravy with dhal and coconut is one of my most favorite food. I have mentioned in my previous post that I can eat kootu made with any vegetable or keerai. When I was in India…