Adai – Lentils Crepes

Adai – Lentil Crepes Soak Time: 2 hours | Prep Time: 10 mins | Cook Time: 5 mins / Crepes | Makes: 10 – 15 Crepes | Author: Rohini Ramanathan Adai is a lentil-based meal popular in Tamil Nadu. It’s a high-protein, nutrient-dense breakfast or dinner. It is made using a variety of lentils, rice,…

Besan Chilla

Besan Chilla Prep Time: 10 mins | Cook Time: 10 mins | Total Time: 20 mins | Makes: 4 | Author: Rohini Ramanathan Besan Chilla or Besan Cheela is an Indian Savory Pancake. These delicious savory pancakes are made using besan or gram flour. It is nutritious and flavored with simple spices that can be…

Instant Wheat Flour Dosai

Instant wheat flour Dosai Prep Time: 5 mins | Resting Time: 20 mins | Cook Time: 5 mins | Serves: 3 – 4 Ingredients Wheat flour – 1 cup Rice flour – 1/2 cup Rava/Sooji – 1/4 cup Jeera – 1 tsp Pepper – 1 tsp Buttermilk – 1 cup Sugar – 1 tsp Curry…

Onion Rava Dosai

Onion Rava Dosai Prep Time: 15 mins | Cook Time: 10 mins | Makes – 15 to 20 Dosai’s Ingredients Sooji/Bombay Rava – 1 cupRice Flour – 1 cupMaida – 1/2 cupJeera – 1 tspCrushed black pepper – 1 tspCurry leaves – 1 sprig, roughly choppedOnion – 1 roughly choppedSugar – 1 tspWater – as…