Chettinad Paneer Curry

Chettinad Paneer Curry Prep Time: 15 mins | Cook Time: 35 mins | Total Time: 50 mins | Serves: 4 – 6 | Author: Rohini Ramanathan Chettinad Cuisine is widely known for its unique flavor and spiciness. This spicy flavor will tickle your taste and make you want to eat more! And, if you are…

Cranberry Thokku

Cranberry Thokku Prep Time: 5 mins | Cook Time: 30 mins | Total Time: 35 mins | Makes: 2.5 Cups Cranberry pickle / Cranberry thokku is a spicy and tangy dish flavored with Indian spices. Fresh cranberries are tart to eat as such. But when cranberries are in season, we never forget to pick up…

Puliyodarai | Pulikachal | Tamarind Rice Paste

Puliyodarai Prep Time: 10 mins | Cook Time: 30 – 45 mins | Make: 2 Cups of Paste Puliyogare or Puliyodarai is a spicy, tangy and mildly sweet paste which is usually mixed with rice. I love puliyodarai to the extent I can literally gobble it up as such. This doesn’t get spoiled easily and…

Simple Paneer Curry

Paneer Curry Prep Time: 10 mins | Cook Time: 15 mins | Serves: 2 Ingredients Cubed Paneer – 100 gramsTomatoes – 3 choppedOnion – 1 chopped finelySambar powder – 2 tspTurmeric powder – 1 tspGarlic powder – 1 tspSalt – as neededWater – 1/4 cupOil – 1 tbspGhee – 1 tspChopped Coriander leaves – 1…