Whipped Rose Cream Prep Time: 2 hours + 5 minutes| Cook Time: NA | Makes: 2 Cups In my previous post, I shared about red velvet cake jamun trifle. In that recipe I have used rose cream as one of the layer. I was very fascinated with trifle always. So, decided to make something for…
Author: Rohini Ramanathan
Red Velvet Cake Jamun Trifle
Red Velvet Cake Jamun Trifle Prep Time: 15 mins | Serves: 2 Happy Blog Anniversary!! It’s been 3 years since I started this blog. I was not able to maintain this blog properly so far. But from today I make a promise to myself that at least I will make one weekly blog post. So,…
Pav Bun | Homemade Pav bun | Eggless
Pav Bun Prep Time: 15 – 20 mins | Proof time: 90 mins | Cook Time: 20 mins | Makes: 14 Buns Pav Bun are one of the most widely used buns for making Pav Bhaji or Vada Pav which are popular under the chaat category. These soft and fluffy buns are eggless and usually…
Puliyodarai | Pulikachal | Tamarind Rice Paste
Puliyodarai Prep Time: 10 mins | Cook Time: 30 – 45 mins | Make: 2 Cups of Paste Puliyogare or Puliyodarai is a spicy, tangy and mildly sweet paste which is usually mixed with rice. I love puliyodarai to the extent I can literally gobble it up as such. This doesn’t get spoiled easily and…
