Chakka Varati/Jack-fruit Jam

Chakka Varati/Jack-fruit Jam Prep Time: 15 mins | Cook Time: 20 – 25 mins | Makes – 1 bowl Ingredients Chakkai/Jackfruit puree – 2 cups Grated Jaggery – 1 cup Cardamom Powder – 2 tsp Ginger Powder – 1 tsp (Optional) Ghee – 3 tbsp Water – 1/2 cup Method Remove the seeds carefully from…

Peanut Chutney

Peanut Chutney Total Time: 15 mins | Serves: 2 Ingredients Roasted Peanuts – 1/4 cup Shredded Coconut – 1/4 cup Salt – as needed Water – as needed To Roast Red Chillies – 2 Coriander Seeds – 1 tbsp Channa dal -1 tbsp Desiccated Coconut – 3 tbsp Oil – 1 tsp To Temper Oil…

Onion Rava Dosai

Onion Rava Dosai Prep Time: 15 mins | Cook Time: 10 mins | Makes – 15 to 20 Dosai’s Ingredients Sooji/Bombay Rava – 1 cup Rice Flour – 1 cup Maida – 1/2 cup Jeera – 1 tsp Crushed black pepper – 1 tsp Curry leaves – 1 sprig, roughly chopped Onion – 1 roughly…

Paneer Tikka

Paneer Tikka Prep Time: 10 mins | Cook Time : 10 mins | Serves: 2 Marination Time: 30 mins or overnight Ingredients Paneer cubes – 200 grams Capsicum – 1 diced Onion – 1 diced Hung curd/ Greek Yogurt – 1/4 cup Ginger Garlic Paste – 1 tsp Garam Masala – 1 tsp Amchur Powder…