Tag: Side dish for Naan/Chapathi

Makhni Gravy

Makhni Gravy Prep Time: 10 mins | Cook Time: 15 mins | Serves: 2 Makhni Gravy is basically made with tomato paste and butter. You can pair this gravy with Roti/Naan/Rice or simply use this gravy to make Paneer Makhni or Vegetable Makhni. Ingredients Medium size Tomatoes – 5Cashew nuts – 10Garlic – 5 clovesButter…

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Keerai Kootu with Dhal

Keerai Kootu with Dhal Prep Time: 10 mins | Cook Time: 20 mins | Serves: 2 Keerai Kootu or Spinach Gravy with dhal and coconut is one of my most favorite food. I have mentioned in my previous post that I can eat kootu made with any vegetable or keerai. When I was in India…

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Okra/Vendakaai Poriyal

Okra/Vendakaai Poriyal Prep Time: 10 mins | Cook Time: 15 mins | Serves: 3 Ingredients Okra/Vendakaai – 500 grams choppedOnion – 1 chopped finelyShredded coconut or desiccated coconut – 1/4 cupChilli powder – 1 tspTurmeric powder – 1/2 tspSalt – as needed To Temper Oil – 1 tbspMustard seeds – 1 tspChana dal – 1…

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Rajma Gravy

Rajma Gravy Soaking time: Overnight | Prep Time: 10 mins | Cook Time: 20 mins | Serves: 2 Rajma or Red Kidney Bean Gravy is a heartful meal along with rice or jeera rice. It can also be served with Chapathi. Rajma or Kidney Bean is rich in protein and has many health benefits. This…

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