Vegetarian Sizzler

Vegetarian Sizzler Prep Time: 15 mins | Serves: 2 Sizzler is a dish made out of meat or vegetables served sizzling on a hot iron plate. I was very much fascinated by the presentation of the sizzler and was desperate to try out at home. I was looking for the iron plate that is used…

Makhni Gravy

Makhni Gravy Prep Time: 10 mins | Cook Time: 15 mins | Serves: 2 Makhni Gravy is basically made with tomato paste and butter. You can pair this gravy with Roti/Naan/Rice or simply use this gravy to make Paneer Makhni or Vegetable Makhni. Ingredients Medium size Tomatoes – 5Cashew nuts – 10Garlic – 5 clovesButter…

Carrot Puttu

Carrot Puttu Prep Time: 1 hr 10 mins | Cook Time: 20 mins | Serves: 2 | Author: Mrs. Harsha Carrot Puttu is a South Indian recipe that goes well with Sambar, Rasam or Kuzhambu. This recipe is shared to me by my childhood friend and she learnt it from her grandmother. The moment she…

Keerai Kootu with Dhal

Keerai Kootu with Dhal Prep Time: 10 mins | Cook Time: 20 mins | Serves: 2 Keerai Kootu or Spinach Gravy with dhal and coconut is one of my most favorite food. I have mentioned in my previous post that I can eat kootu made with any vegetable or keerai. When I was in India…